Cion and I have officially booked our second party. It's an Indian themed dinner that is part of a fundraising event for AWTY. (Awty is a private school here in Houston). We will be preparing 3 appetizers, serving cocktails, serving food and cleaning up. Food wise it's really small but service wise we will be getting a workout. we estimate about 8 hours for the party prep, cleaning and the actual event.
We met with the client last night and walked through the set up and planned the appetizers she would like. Cion and I will be in the kitchen tomorrow night experimenting with mango martinis, indian themed seasonings and food. I will report back with pictures and progress.
Cheers!
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